Frozen & Retort Food

As a leading toll manufacturing and white label partner since 2018, LBI delivers cutting-edge frozen, retort, and pasteurized food solutions — combining quality, safety, and innovation for the future of culinary manufacturing.

Manufacturing Facility

PT Laukita Bersama Indonesia, founded in 2018, provides comprehensive toll manufacturing and white label services designed to enhance manufacturing processes and accelerate business growth.

Our services encompass the entire production lifecycle, utilizing state-of-the-art facilities and cutting-edge technology from conception to completion.

HALAL
BPOM
HACCP
ISO 14001
ISO 22000
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Our Milestone

BPOM Certificate

Food & Drug Administration

Official certification ensuring our products meet Indonesian food safety standards and regulations.

Halal Certificate

Islamic Food Standards

Certified halal products meeting Islamic dietary requirements, expanding our market reach to Muslim consumers.

ISO Certifications

International Standards

ISO 45000 - Occupational Health & Safety
ISO 14000 - Environmental Management
ISO 22000 - Food Safety Management

HACCP & GMP

Food Safety Standards

Advanced food safety protocols and good manufacturing practices ensuring product quality.

NKV Certificate

Veterinary Control Number

Official veterinary certification for animal-based food products ensuring health compliance.

Global Partnership

Strategic Alliance

Strategic partnership with CJ Foods, expanding our international presence and market capabilities.

Future Expansion

Growth & Innovation

First Shipment to Jeddah (Arab Saudi) for Umrah
FSSC 22000 Certification (In Progress)

Integrated Food Solutions

UMARA GROUP - Food Manufacturing
UMARA GROUP - Food Distribution

From manufacturing to retail, catering to distribution - we provide comprehensive food industry solutions under one unified group.

PRODUCTS & SERVICES

Our Manufacturing Solutions

OEM Manufacturing Service

For F&B Customers

LBI provides comprehensive B2B frozen and retort packaged Work-In-Progress & ready-to-eat finished goods for F&B customers including hotels, restaurants, and cafes. Our trusted OEM manufacturing partners include Hangry Food, Harvest, Iemaya Group, and Dapur Solo. We also handle large quantity long-term contract OEM orders from major clients including CJ Food Korea.

Frozen Products
Retort Packaging
QC & RnD QC & RnD QC & RnD Area Sealing Area Sealing Area Loading Area Loading Water Treatment Prepare Room Control Room Production Room
OEM Manufacturing

DEVELOPMENT PROCESS

Our systematic approach from idea to production

Laukita Development Process
  1. 1

    New Client

    The process begins when a new client comes to LBI with a need or idea for a food product.

    This stage focuses on establishing collaboration, understanding client goals, and aligning expectations.

  2. 2

    Product Discussion

    LBI teams and the client meet to discuss product requirements, target market, formulation, packaging, and production feasibility.

    This stage ensures all specifications are documented before moving forward.

  3. 3

    Kitchen Trial

    A small-scale kitchen test is conducted by chefs or food technologists.

    The purpose is to create prototype samples based on the client’s requirements.

    Adjustments are made to match taste, texture, and quality standards.

  1. 4

    Panel Test

    A focus group or tasting panel evaluates the trial products.

    Feedback is collected on flavor, appearance, shelf-life, and consumer acceptance.

    Refinements are made before moving to larger-scale testing.

  2. 5

    MoU

    Parties formalize collaboration with a Memorandum of Understanding.

    Defines scope, timeline, responsibilities, pricing, QC, and confidentiality.

    Triggers preparation for bulk trials and production planning.

  3. 6

    Bulk Trial in Large Scale

    The recipe is tested on production machinery but still at a trial/bulk batch level.

    This validates whether the formulation and process are scalable.

    Helps identify potential production issues before mass production.

  4. 7

    Mass Production

    Once the product passes all trials, full-scale manufacturing begins.

    Products are produced in large quantities, ready for packaging, distribution, and sale.

QUALITY MANAGEMENT

LBI QMS (Quality Management System)

Food Safety & HACCP System

CCP Monitoring & Temperature Logs

Cooking, chilling, metal detection, Product traceability

Daily GMP & Hygiene Checks

Comprehensive quality control

Quality Control Food Safety
Products & Services

Our Manufacturing Excellence

LBI provides comprehensive B2B frozen and retort packaged solutions for F&B customers, delivering quality and innovation across multiple service categories.

Manufacturing Service
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Retort B2B & Export Manufacturing

Comprehensive B2B frozen and retort packaged Work-In-Progress & ready to eat finished goods for F&B customers including hotels, restaurants, and cafes.

White Label Manufacturing

White Label Manufacturing

Production outsourcing for frozen food products with ready-to-produce capabilities in retort packaging, serving Fast Moving Consumer Goods (FMCG) market.

WIP Manufacturing for Affiliates

WIP Frozen B2B & Export Manufacturing

Supporting sister companies within Umara Grou p to produce Work-In-Progress modular food materials including sauces and dishes for various applications.

Ready to Partner with Us?

Discover how our manufacturing excellence can elevate your food business

OUR CUSTOMERS

Trusted partners across various industries

Accha
Amman
Artotel
BPKH Limited
CJ CheilJedang
Dapur Solo
European Slimming Centre
EZPZ Coffee
Fore Coffee
HAE
Hangry!
Honestfood Gourmet
Hot Side Story
IMIP
Laukkita
Lumpang BA
Moza Meat Shop
Nasi Kapau Jurangan
Okwi Food Indonesia
Pepi To Go
Pisang Madu Pasti
Ralali
Ranch Market
Rebel GoFood Indonesia
San Gyu
The Harvest
Tipsy Hippo
UMK
Vilo
Yakitate Kalbi
Umara Catering
Korasa
Bibigo
Ibis Hotel

Ready to Partner with Us?

Let's discuss how our food manufacturing and white label services can help grow your business.

Get a Quote